Event: 2016 Holiday Celebration

Photos from the event on November 12, 2016
[#Celebration of Korean Culture at Forage Kitchen]

Tofu Recipe Cook-Off Competition and Korean Food & Wine Pairing.

Team 1

Team 2

Team 3

Winning Recipe, Train-to-Busan Zombie Tofu

Yut Nori 윷놀이

Wine Pairing

Trying on Korean Dress 한복